魁北克的小餐馆(casse-croûtes)以其独特的快餐而闻名,其中最著名的产品便是薯条配肉汁和奶酪的“poutine”,如今已享誉国际。但其他的特色食物,如“guédille”和“pinso”,是否也能像“poutine”一样流行呢? 这篇文章探讨了魁北克小餐馆的独特食物文化,以及这些小吃是否能够在全球范围内获得认可。
## Original Title: In Quebec’s Casse-Croûtes, Fast Food for a Short but Sweet Summer
## Article Content:
By now, the most famous product of Quebec’s casse-croûtes, the poutine, has gone international. But can the guédille or the pinso ever become just as popular?
Original article: https://www.nytimes.com/2024/08/28/world/canada/quebec-gaspe-poutine-casse-croutes.html